Services

• Principle of certification
• Benefits of certification
• IQNet – international certificate
• Certification process
• Related services
• Contacts

Application forms

• Application for certification according to HACCP - Word / RTF file

Information

• Certificate of accreditation of MSCB No. 3002 and its Appendix
• Client Manual  - PDF file

Searching the database of certificates

• Attestation of suitability, efficiency and effectiveness of the established critical points system by a third independent party;
• Attestation of meeting the HACCP requirements beyond the scope of the minimum requirements laid down by the national legislation;
• Meeting the requirements of the most demanding customers (trade chains and multinational companies);
• Guarantee of production process stability;
• Optimizing costs;
• Enhancing trust of the public and public monitoring bodies;

Institute for Testing and Certification is a member of the Association for Quality System Certification CQS, which is a member of the international network IQNet. Through this co-operation, it is possible to issue upon request both the ITC certificate and the CQS certificate and the internationally recognized IQNet certificate within the framework of a single certification process.

The certification process consists of 3 basic phases:

• 1) Elaboration of documentation
  2) Putting QMS into practice
  3) Certification by an accredited certification body
  The times of elaboration of documentation and introducing the system into practice are individual (it usually takes  several months).

Certification by the Accredited Certified Body No. 3002

• Assessment and registration of the client˘s application for certification;
• Signing an agreement for conducting a certification audit (Note: the certification audit is conducted in two stages);
• Appointing a team of auditors;
• Preparing an audit plan;
• Verification of facts in the following stages:
  a) examination of the client˘s documentation
  b) checking facts on site;
• Elaboration of the Certification Audit Report;
• Evaluation of the Audit Report by the Certification Body;
• Issuing the Certificate.

During the three year validity period of the certificate, a surveillance audit takes place once a year. One of the following is issued depending on the surveillance findings

• Decision on confirmation of the certificate validity until the next surveillance;
• Decision on suspension of the certificate;
• Decision on withdrawal of the certificate in case of fundamental deviations from requirements of standards.

• Certification of Quality Management System (ISO 9001)
• Certification of Environmental Management System (ISO 14001)
• Certification of food safety management system (ISO 22000)
• Certification of quality management systems in manufacturers of medical devices (EN ISO 13485)
• Certification of occupational health and safety management system (OHSAS 18001)
• Assessment of conformity of products to the requirements of European directives (CE marking of products)
• Testing of products, ATEST ITC
• Calibration, verification of standards and measuring instruments
• Voluntary certification – “ITC – certified quality“ mark
• Technical standardization